dinsdag 3 juli 2012

Delicious pumpkin soup

I made ​​pumpkin soup for the first time on my birthday brunch. This delicious pumpkin soup is a combination of sweet and spicy and easy to make. 



You need:
1 carrot
1.5  till 2 kg pumpkin
2 onions
3 cloves garlic
Tabasco
Coconut cream (250 grams)
bouillon cubes
2 bay leaves
Sour cream or creme fraiche
1 liter of water
Pepper and salt


Method:
Cut the pumpkin, onion, garlic cloves and carrot into pieces. Stir together the pumpkin, onion, garlic cloves and carrot using a food processor or blender.






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